We're committed to the highest standards of animal welfare, and we're proud of the provenance of our meat.
Our pork is from the famous Blythburgh farm — featured in numerous newspaper articles and television programmes as an example of providing the best conditions for their pigs.
Our beef is supplied by P O Almey & Sons of Tavistock Farm near North Walsham. The Almey family have been farming cattle for generations and have a good stock of quality animals all year round. Like us, the Almey family insist on the highest standards of animal welfare.
At Archer's, we've built our reputation on providing the very best quality, and we are dedicated to continuing that tradition.
We have a large range of meat and meat related products for you to choose from, most of which have been cooked on the premises. Here are just some for you!
Established in 1929 by John Archer on Norwich's famous provision market, Archer's Butchers has for generations consistently held a great reputation for high quality meat and food.
Archer's famous sausages continue to be increasingly popular and travel far and wide. In 2011 Archer’s again won the prestigious Battle of the Bangers competition held at The Forum in Norwich. Our sausages were voted the best in a taste test by members of the public. Considering the quality of the competition’s many entrants, we were delighted and honoured to be chosen.
Specially prepared and cooked for you using tried and tested traditional recipes and the very finest ingredients.
Simply re-heat in your oven or microwave for a delicious and nutritious meal. Choose from:
It's not just our good reputation that assures you of the best quality. We are also members of the following authorities: